Starch
Starch is traditionally derived from corn and potatoes using a wet milling process followed by drying to produce a fine-powdered starch.STARTING LIFE
Plant Tissue
END LIFE
MATERIAL USES
Agricultural , Delivery + Protection , Drinks Packaging , Fabric , Food Packaging , Homeware , Lables, Inks + Adhesives ,
PROS
Starch is traditionally mixed with other natural materials to produce a wide range of packaging products.
CONS
Sourcing the product from a reputable supplier is imporant as much corn is genetically modified.